In the context of hospitality, "half-board or half-pension" refers to a meal plan offered by hotels or resorts where guests are provided with breakfast and one other meal, typically dinner, included in the room rate. This means guests have the option to dine at the hotel's restaurant for breakfast and dinner, but lunch is not typically included. This meal plan is a popular option for travelers who prefer some flexibility in their dining arrangements while still enjoying the convenience of having meals provided.
What is the difference between half-board and half-pension?
Half-board and half-pension are terms that refer to the same type of meal plan offered by hotels and accommodations. Both include breakfast and one additional meal, usually dinner, while guests cover their lunch and other meals on their own. The difference lies primarily in regional terminology: "half-board" is more commonly used in English-speaking countries, whereas "half-pension" is the equivalent term used in some European countries. Despite the difference in wording, both terms provide the same dining arrangement.
What does half-board or pension include?
Half-board typically includes breakfast and one other meal, usually dinner, as part of the room rate.
Can I choose which meal is included in the half-board or pension package?
The included meal in a half-board or pension package is typically dinner, but it can vary depending on the hotel's policy and availability. It's best to check with the hotel at the time of booking to confirm which meal is included.